New Food blog website

-
This will be my first post on my new blog, I 'm going to try and make this blog page where I can post and upload works that wont usually go on my other social media pages like Twitter/Instagram.

Planning to upload some random daily life stuff, food place review, convention talk, food I actually make not draw and probably a bunch of other random stuff.

Please enjoi.

Comments

Post a Comment

Popular posts from this blog

Unadon simple step process

-
Image
Step 1 Getting done with the line art, using the regular 10px brush, no pressure on photoshop. Usually done on one layer.  Step 2 Dumping the base layers, using the spool tool and getting the base color to and filling them into each respective parts. I will make different layers for each parts.  Step 3 Here we look at the reference image and do my best to render it out as close as possible. here I use the default brush on photoshop, but with pressure and play with the opacity. The brush size varies, but usually around 20 - 50 pixel.  Part 4 this is probably my favorite part, where I would add white speckles to give it the shiny look and make things look really good. Here I just use the lasso tool and make random white blots all over the place. Part 5 The final step, where I play around with saturation to give it the image a pop! Add my logo and Walaaah! Done! 
Read more

Konbini Zine Preview pages for Kickstarter.

-
Image
Finally finished up the preview pages, still a long ways to go, but its turning out pretty good.  I'm still not sure about the color though, since they were all items from Lawson, I probably should change the color scheme so it fits the Lawson color, which is Blue. Will need to test things out.   Because these will be 8 x 8 inches, I think it might be a good idea to make my speech bubble + face smaller so I can make the Illustrations more bigger. Still lots to test out.  Hoping to have all 20+ illustrations done by end of March, so I can try and have it made into a book by middle of April.  Please let me know if you have any suggestions for improving the pages.
Read more